Verdant Garden Centre

Where dining, events, and gardening come together in Klerksdorp.

01

A garden-inspired evening

Discover Verdant Garden Center, where dining, events, and gardening come together. Enjoy fresh, seasonal dishes in our garden-inspired restaurant, host unforgettable events in our stunning venue spaces, or explore our nursery filled with vibrant plants and gardening essentials.

Opening hours

The week

  • Monday08:00 – 17:00
  • Tuesday08:00 – 17:00
  • Wednesday08:00 – 17:00
  • Thursday08:00 – 17:00
  • Friday08:00 – 20:00
  • Saturday08:00 – 17:00
  • Sunday08:00 – 15:00

Reservations

Book a Table

Tell us when you'd like to visit and we'll confirm your table by email or phone within 24 hours. For parties larger than 20, please enquire about our event spaces instead.

Reservation

Private Events

Two spaces, one garden

Verdant hosts events both indoors and out, with the option to take over the restaurant, the garden-side lapa, or both, kitchen teas, milestone birthdays, and weddings alike have all found a home here. We also host the annual Klerksdorp Boekefees, with food stalls and bar stations set up across the grounds for the weekend, so we know how to handle a crowd as easily as an intimate sit-down dinner.

The Lapa

Our garden-side lapa seats up to 50 guests, with daytime, after-hours, and full-day hire windows available.

The Venue

Our indoor venue space seats up to 100 guests, with daytime, after-hours, and full-day hire windows available.

Enquire

Weddings, milestone birthdays, corporate dinners, private gatherings, tell us a little about your event and we'll be in touch.

Packages

Buffet

  • Option A

    Spitbraai, 2 starch, 2 vegetables, 2 salads and 1 dessert.

  • Option B

    1 starter, 2 meats, 2 starches, 2 vegetables, 2 salads and 1 dessert.

  • Option C

    1 starter, oxtail stew served with 2 vegetables, rice, 1 salad and 1 dessert.

  • Option D

    1 starter, beef curry served with sambal, coconut, chutney, banana, rice, 1 salad and 1 dessert.

  • Option E

    Potato salad, Greek salad, pap and tomato relish, garlic bread, and a braai pack of boerewors, lamb loin chop, and pork or chicken sosatie.

  • Starters (Choose From)

    Phyllonest with prawn and avo, phyllonest with hake mayo filling, baguette with chicken liver pate, butternut soup, hearty beef or vegetable soup, baby pancake with chicken mayo filling, baby pancake with tuna filling.

  • Meats (Choose From)

    Mayonnaise grilled chicken, chicken pie, cream curry Thai chicken, smoked pork with sauerkraut and sweet mustard, roast beef with chimichurri, Guinness stew, bobotie, cottage pie, curry stew, oxtail stew, lamb stew.

  • Vegetables (Choose From)

    Steamed green beans with butter and garlic, Mediterranean roasted vegetables, sweet carrots, pumpkin fritters, creamed spinach, dauphinoise potatoes, roast sweet potato with honey and cinnamon, Italian roast potato.

  • Starch (Choose From)

    White rice, spicy rice, mielie pap and sheba, samp, creamy mash.

  • Salads (Choose From)

    Greek, pasta, carrot, coleslaw, potato, beetroot, and lychee, strawberry, avocado, nuts and rocket salad.

  • Desserts (Choose From)

    Fruit salad and ice cream, ice cream and chocolate sauce, malva pudding with custard, sago pudding with caramel and apricot sauce.

Platter

  • Option A

    Assortment of meats, breads and jams, cheeses, nuts, fruits, mini desserts, and a chocolate fountain.

  • Option B

    Assortment of meats, breads and jams, cheeses, nuts, fruits, and mini desserts.

  • Option C

    Assortment of meats, breads and jams, cheeses, nuts, and fruits only.

Light Meals

  • Quiche

    Meaty (bacon, cheese griller, mushroom) or vegetarian (spinach, feta, mushroom), served with fresh garden salad, bread and condiments.

  • Lasagne

    Served with fresh garden salad, bread and condiments.

  • Stew

    Oxtail, Thai chicken, or beef curry with sambal, coconut, banana and chutney, served with rice and fresh garden salad.

  • Build a Burger

    200g homemade patty, cheese sauce, mushroom sauce, lettuce, tomato, caramelised onion, crispy bacon, with an optional portion of chips.

Breakfast Buffet

  • Standard Breakfast

    2 eggs, 2 rashers bacon, 2 grilled tomato, 1 toast, cheese and preserves.

  • Top-Up Extras

    Mushrooms, savoury mince, boerewors, cheese griller, baked beans.

  • Cereal Option

    Muesli, yoghurt and fresh fruit salad.

Extras

  • Tappas / Bar Snacks

    Biltong, droewors, olives, feta and tomato.

  • Welcome Drinks & Refreshments

    Welcoming sherry, fruit punch, ice tea, sangria, and a coffee and tea station.

Enquiry

About

Our Story

Where dining, events, and gardening all trace back to one garden.

01

The Concept

Verdant began as a nursery and grew, quite literally, into something more. What started as a place to buy plants slowly became a place to sit among them, and then a place to eat, gather, and celebrate among them too. The name has always suited us: verdant, for the bright green of a well-tended garden, which is exactly what we set out to be a small part of in Klerksdorp.

02

How it came to be

Long before there was a nursery, there was a landscaping business, years spent designing and planting gardens for other people, one property at a time. Somewhere along the way, home stopped being able to hold all of it. Cuttings, seedlings, and spare stock piled up faster than any one garden could use, until the obvious answer became impossible to ignore: open a proper nursery, sell what didn't fit at home, and keep doing the landscaping work on the side. That nursery found its stride, and it wasn't long before customers wandering the rows of plants started asking for somewhere to sit down. A small coffee shop followed, tucked in among the greenery. The coffee shop found its own following, and a bar came next, built to match. Then the bar needed a kitchen behind it worth the name, and the kitchen grew into a full restaurant. Every stage came from the same instinct: notice what the space wants to become next, and build it properly. The kitchen expanded. The restaurant grew alongside it. New buildings went up as the old ones filled. And somewhere in that steady expansion, Verdant stopped being just a nursery with a coffee shop attached, and became a destination in its own right, for a meal, a coffee, a wedding, or an afternoon with nothing planned at all.

Get in touch

Contact

Reach us

Address
99b Ian Street, Wilkoppies, Klerksdorp
Social

Opening hours

  • Monday08:00 – 17:00
  • Tuesday08:00 – 17:00
  • Wednesday08:00 – 17:00
  • Thursday08:00 – 17:00
  • Friday08:00 – 20:00
  • Saturday08:00 – 17:00
  • Sunday08:00 – 15:00